945 609 059 | Castellano

ASUN

Asun

GRAPE VARIETY
Variety: Viura 100%. Alcohol content: 12,5% vol.

ELABORATION
Manual harvesting and meticulous selection in the vineyards.
Debourbage and fermentation of the free-run juice
between 12-18°C

TASTING NOTES

  • Pale colour with greenish, vibrant glimmers.
  • Fruity nose with aromas of pome and citrus fruits.
  • Well-structured on the palate, with a perfect balance of acidity and alcohol. Long and mellow in the mouth.
  • The recommended serving temperature is 4-6°C.

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